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  1. Kellogg-Moser Food Security and Sustainability Learning Community

    https://students.cfaes.ohio-state.edu/living-campus/kellogg-moser-learning-community

    Overview of the W.K. Kellogg Foundation and Bobby Moser Food Security and Sustainability Learning Community (Kellogg-Moser LC): If you have passions for food production, security, and safety, but also nutrition, wellness, hunger, food waste, and sustainab ...

  2. College of Food, Agricultural, and Environmental Sciences Learning Community (CFAES)

    https://students.cfaes.ohio-state.edu/living-campus/cfaes-learning-community

    Overview of CFAES Learning Community: The College of Food, Agricultural, and Environmental Sciences Learning Community focuses on helping participants become successful CFAES students and future professionals through an approach which emphasizes: practica ...

  3. Information Sessions

    https://students.cfaes.ohio-state.edu/node/967

    Attend one of the information sessions below to learn more about the program from the resident director(s) and study abroad coordinator. Usually, there is a presentation about the program, discussion of the draft itinerary, and information about how to ap ...

  4. Advanced Food Microbiology I

    https://fst.osu.edu/courses/fdscte-7536

    FDSCTE 7536 Food borne microbes of significance to health and industrial applications, metabolic pathways enabling these organisms survival in the environment and hosts, approaches for studying food-borne microorganisms. Prereq: 5536 (636.01) and Micrbio ...

  5. Experience Ohio State for a Day Typical Schedule

    https://students.cfaes.ohio-state.edu/admissions/future-freshmen/visit/experience-ohio-state-for-day/typical-schedule

    For Prospective Freshmen: 9:00- 9:30am Meet with Coordinator of Prospective Student Services to discuss: Admission Process Scholarships and Financial Aid Career Development  Living on Campus Honors Student Life Study Abroad General information on the coll ...

  6. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  7. Group Visit Request

    https://students.cfaes.ohio-state.edu/admissions/future-freshmen/visit/group-visit-request

    COVID-19 Update for campus visits and events: To keep our communities safe, students, faculty, staff, and visitors to all Ohio State campuses and medical facilities are required to wear masks indoors, regardless of their vaccination status. Masks continue ...

  8. Award Applications

    https://students.cfaes.ohio-state.edu/campus-life/cfaes-recognition-program/award-applications

     Student Awards/Recognition  Jill A. Pfister First Year Student This award recognizes two first-year students (freshman or transfer) who have shown outstanding leadership within a club or organization. Selection process: Applicants are nominated by a stud ...

  9. Research

    https://students.cfaes.ohio-state.edu/academics/research

    Research. Explore. Discover. Student researchers are a valuable part of our college and Ohio State. If you're interested in gaining real-world research experience, let us help you get started. As a student, you'll have plenty of opportunities to ...

  10. Beef Cattle

    https://hardin.osu.edu/program-areas/4-h-youth-development/hardin-county-fair/beef-cattle

    Registration forms, weigh-in information and deadlines are provided and determined by Hardin County Senior Fair Board.  They are posted here on this page to better serve the communities access to this information.  The OSU Extension, Hardin County office ...

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